The high-calorie and balanced food is organized according to the ten-day perspective menu, which is approved by Municipal Consumer Right Protection Department of Atyrau. The menu is developed with taking into account that all children have age appropriate food and products, and keeps the growing child's organism with proper amount of required components: proteins, fats, carbohydrates, vitamins and minerals.
Quality control for arrived food, storage and preparation is carried out by a dietary nurse in a daily basis, monthly - kindergarten administration and quarterly - kindergarten teachers and parents association.